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Wedding Breakfast



We’re delighted to share the details of our wedding menu with you! Our venue requires us to choose a single option for each course on behalf of all guests. A vegetarian option will also be available—please let us know if you would prefer this, along with any other dietary requirements or allergies, so we can make sure everyone is catered for.

Ale Braised Beef Fritter

Horseradish Cream, Rocket Salad, Crushed Pink Peppercorns 

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| ​Braised Feather Blade of Beef

With Horseradish Mash, Tender stem Broccoli, Baby Watercress & a Red Wine and Thyme Infused Jus

| Sticky Toffee Pudding

Salted Caramel Fudge Sauce & Honeycomb Ice Cream

Starter

Main

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Dessert

Evening food will also be provided during the wedding reception.

© 2026 | Jack Smith

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